Sample Lunch Menu

2 courses £30 | 3 courses £35

starters

cured halibut, gooseberry, yoghurt, pine

chanterelle, pea, broad bean, smoked almond

mains

rare breed pork, blackcurrant leaf, celeriac, sweet cicely

courgette, black garlic, coastal herbs, gouda

desserts

strawberry & elderflower pavlova

70% chocolate, japanese rose, woodruff

isle of mull cheddar beignets, truffle honey